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Floured Fried Shrimp


Who the hell never translated delicious fried shrimp flour? Delicious shrimp wrapped with crispy flour is already used as a favorite food at home and anywhere. Maybe the mothers will serve this food as a provision for their children. This menu is easy to make and the material is not too much. For beginners, this cooking menu can be used as an experiment because it is difficult. How to use it? Here's the complete recipe.

The main ingredient :

  • 200 grams of shrimp that has been thrown head and cleaned
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • Cooking oil
  • 100 grams of raw coarse flour


Dyestuffs:

  • 50 grams of wheat flour
  • ½ teaspoon baking powder
  • 1 teaspoon of tapioca flour
  • ½ teaspoon chicken powder broth
  • 1 tablespoon rice flour
  • 125 ml of ice water


How to make:

  1. Sprinkle the shrimp with salt and pepper and let stand for 15 minutes
  2. Mix the dyed material that has been prepared and stir evenly
  3. Add the shrimp to the dye and roll in the raw coarse flour
  4. Heat oil, fry shrimp until the color turns yellowish.
  5. Remove and drain. Serve with tomato sauce or chili sauce.




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